Pancakes Recipe – How to Make Fluffy Pancakes
Everyone loves pancakes, especially kids. And who can blame them? Easy recipes with this food are easy to make, fun to experiment with and sure to please any kids tastes.
Pancakes recipes have evolved into some of the most delicious dishes that you can have for breakfast. And they are not just confined to breakfast anymore. A well pancake recipe includes several ways of cooking it, from the traditional cooked on a skillet to baking it and serving it as an dessert. The main idea is that all the wet ingredients together go into the dry ingredients and this mixture is cooked in the kitchen.
- 1 ½ cups all-purpose flour
- 1 tablespoon white sugar
- 3 ½ teaspoons baking powder
- 1 ¼ cups milk
- 1 teaspoon salt
- 3 tablespoons butter, melted
- 1 egg
How to Make Fluffy Pancakes recipe
start by mixing the dry ingredients together first. You need butter, eggs, milk and whole grain flour. As the butter and the other ingredients start to boil and mix together, immediately remove them from heat and transfer to a paper plate.
Just in case you forgot, always use the parchment paper when cooking pancakes to prevent them from sticking together.
Next thing you need to do is to beat the yolks and whites of the eggs separately. If you are going to beat them, make sure you beat them very vigorously so that they do not lump together. You may also want to beat them with your hands.
If you think the mixture will lose its shape after beating, you may beat it again until it is the consistency of thick pudding. It is important to beat the egg white to perfection or else the recipe may not turn out perfect. You may add the other ingredients and bake the pancakes as usual.
Important to Note
It is important to note that you have to reduce the heat as soon as the cake comes out of the oven. Take the time to spread the melted butter on the surface and also on the sides of the cake to help in ensuring that the cake cools quickly.
If the instructions are to make egg-free pancakes recipe, you can put the cooked egg over the butter. If not, then you may use some of the uncooked egg yolks or mayonnaise. However, the directions that follow will help you in making an egg-free pancakes recipe.
If you want to make fluffy pancakes, you may as well use a teaspoon of instant coffee, a pinch of salt and two to three tablespoons of baking soda. Mix the wet ingredients into the dry ingredients and immediately pour this mixture over the prepared pancakes. Once you have finished pouring the ingredients, immediately place them in the refrigerator.
What you have to do next is to mix in one teaspoon of vanilla extract, a quarter cup of sugar and a quarter cup of whole grain flour. It is important to stir this batter very thoroughly. After this has been done, you may put it into your microwave safe molds.
Baking the Pancakes
You can also choose to bake these pancakes in your regular oven or you can allow them to baking at pre-heated for about thirty minutes. Just be sure that when you take them out from the oven, they are fully cooked and ready to serve.
If you are wondering how to make fluffy pancakes, you will find answers to your every question. You do not need to be a professional cook to know how to make this unique recipe. The only thing that you need to make this delicious recipe is your determination and time to learn how to make this perfect recipe. Start with this easy-to-make recipe and you will soon learn how to make these pancakes that will have everyone raving about it.